| مشخصات فنی محصول | |
|---|---|
| Identity (IR) | conforms |
| Spec. rotation (α 20/D; 5 %; water; on anhydrous substance) | +197.0 - +200.0 ° |
| Heavy metals (as Pb) | ≤ 0.001 % |
| Glucose (TLC) | ≤ 0.1 % |
| Water | ≤ 1.0 % |
| Suitability for microbiology | conforms |
جدول ویژگیهای کلیدی محصول
| حل شوندگی |
|---|
| 100 g/l |
| شرح محصول | |
|---|---|
| Catalogue Number | 108353 |
| Synonyms | Mycose |
| اطلاعات محصول | |
|---|---|
| CAS number | 99-20-7 |
| EC number | 202-739-6 |
| Hill Formula | C₁₂H₂₂O₁₁ |
| Molar Mass | 342.29 g/mol |
| HS Code | 2940 00 00 |
| Structure formula Image | |
| موارد کاربرد محصول | |
|---|---|
| Application | Trehalose for microbiology. CAS 99-20-7, molar mass 342.29 g/mol. MSDS and product information below. |
| اطلاعات فیزیکی و شیمیایی محصول | |
|---|---|
| Melting Point | 203 °C (anhydrous) |
| Bulk density | 600 kg/m3 |
| Solubility | 100 g/l |
| اطلاعات ایمنی بر اساس GHS | |
|---|---|
| Storage class | 10 - 13 Other liquids and solids |
| WGK | NWG not water endangering |
| Disposal | 3 Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C. |
| اطلاعات بارگیری و نگهداری | |
|---|---|
| Storage | Store at +15°C to +25°C. |
 |
||||
|
