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LB broth (MILLER)

for microbiology
Code: 1102850500
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for microbiology
Replacement Information
Replacement Information In North America 1102855000 replaces and is identical to 1.10285.5007
 

Key Spec Table

ph Value
6.8 - 7.2 (H₂O, 25 °C) (after autoclaving)
Description
Catalogue Number 110285
Replaces 1.10285.5007
Product Information
HS Code 3821 00 00
Physicochemical Information
pH value 6.8 - 7.2 (H₂O, 25 °C) (after autoclaving)
Safety Information according to GHS
Storage class 10 - 13 Other liquids and solids
WGK WGK 1 slightly water endangering
Disposal 3
Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
Storage and Shipping Information
Storage Store at +15°C to +25°C.
Specifications
Appearance (clearness) clear
Appearance (colour) yellowish brown
pH-value (25 °C) 6.8 - 7.2
Inoculum on reference medium (Escherichia coli ATCC 25922 (WDCM 00013)) 10 - 100
Inoculum on reference medium (Escherichia coli ATCC 11775 (WDCM 00090)) 10 - 100
Growth (Escherichia coli ATCC 25922 (WDCM 00013)) good
Growth (Escherichia coli ATCC 11775 (WDCM 00090)) good
Incubation: 24 hrs.; 35 °C; aerobic.
Reference: Tryptic soy agar.
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